Few things can ruin your morning quite like an intense migraine.
The nausea, sensitivity to light and pulsating pain can make it hard to function, let alone ...
This simple lemon tahini dressing is a delicious oil-free way to dress your salad. It comes together in minutes, so you could make it fresh each time, or make a...
This plant protein pasta dish with arugula, artichoke hearts, and hemp seeds is a delicious way to get your fiber and protein. Unlike traditional wheat pasta, c...
These ginger veggie wraps are fun new way to get your veggies.
Wrapping them up in a spring roll skin, which is typically made from tapioca and rice starch,...
Jazz up your hummus with the unmistakable everything bagel spices on top, with this everything hummus recipe.
PrintEverything Hummus
IngredientsEvery...
Since I wrote my first book on beauty (mostly while traveling in Sweden and Costa Rica), entitled Eating for Beauty in 2001, I began focusing on the subject as ...
If you’d like a hearty plant-based meal that will keep you satisfied, try this Buddha Bowl recipe.
A Buddha Bowl is a well balanced meal, made primarily of va...
This easy to make dark chocolate and nut bar recipe was inspired by the Kind bars.
This recipe incorporates an even better assortment of healthy nuts and see...
Get picky eaters to enjoy their veggies with these baked zucchini fries. They’re covered in a deliciously crunchy and savory “breading” which makes them more fu...
This olive and lemon chickpea salad is full of plant-based protein and can be served, hot or cold, on its own or over a bed of greens.
Here are some of the p...
This filling and satisfying vegan blueberry protein shake packs 15 grams of protein and is perfect post-workout.
The main source of protein comes from hemp s...
Who needs wings when you have these vegan spicy buffalo cauliflower “wings”? The cauliflower is dipped in a delicious chickpea-coconut batter and baked with org...
