Raw Zucchini Hummus

By: Gillian B

I love hummus, but it’s nice to switch it up sometimes! Try my zucchini hummus, bean free for a change. Serve soon after making with crackers, my Chickpea Flatbreads, or as an alternative to guacamole or sour cream on Mexican night.

Zucchini Hummus

Ingredients:

• 1 medium zucchini, chopped
• 1 clove of garlic
• 2 T raw tahini
• 2 T lemon juice
• 1 t sea salt
• ½ t cumin
• Pinch of cayenne

Preparation:

1. Mix all ingredients in a high-powered blender or food processor until smooth.
2. Variations: Add cilantro and use lime juice instead of lemon.

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